THE RETURN OF MONKEY LIFE
Rain forest trees growing anew on Central American farmland are helping scientists find ways for monkeys and agriculture to benefit one another.
A. Hacienda La Pacifica, a remote working cattle ranch in Guanacaste province of northern Costa Rica, has for decades been home to a community of mantled howler monkeys. Other native primates- white-faced capuchin monkeys and spider monkeys were once common in this area, too, but vanished after the Pan-American Highway was built nearby in the 1950s and most of the surrounding land was cleared for cattle-raising. At Hacienda La Pacifica, however, an enlightened ranch owner chose to leave some strips of native trees growing. He used these as windbreaks to protect both cattle and their food crops from dry-season winds. In the process, the farmer unwittingly founded a unique laboratory for the study of monkeys.
B. Ken Glander, a primatologist from Duke University in the USA, is studying La Pacifica’s monkeys in an effort to understand the relationship between howlers and regenerating forests at the edges of grazing lands. Studying such disturbed woodlands is increasingly important because throughout much of the New World Tropics, these are the only forests left. In the 18th century, tropical dry forests once covered most of Central America, but by the 1980s less than two percent remained undisturbed, and less than one percent was protected.
C. Howlers persist at La Pacifica, Glander explains, because they are leaf-eaters. They eat fruit when it is available but, unlike capuchin and spider monkeys, do not depend on large areas of fruiting trees. Glander is particularly interested in howlers’ ability to thrive on leaves loaded with toxins- poisonous substances designed to protect the plants. For leaf-eaters, long-term exposure to a specific plant toxin can increase their ability to neutralize the poisonous substances and absorb the leaf nutrients. Watching generations of howlers at La Pacifica has shown Glander that the monkeys keep their systems primed by sampling a variety of plants and then focusing on a small number of the most nutritious food items. The leaves that grow in regenerating forests, like those at La Pacifica, are actually more howler-friendly than those produced by the centuries-old trees that survive farther south. In younger forests, trees put most of their limited energy into growing wood, leaves, and fruit, so they produce much lower levels of toxin than do well-established, old-growth trees.
D. The value of maturing forests to primates is also a subject of study at Santa Rosa National Park, about 35 miles northwest of La Pacifica. Large areas of Santa Rosa’s forests had at one time been burnt to make space for cattle ranching and coffee farming, thereby devastating local monkey habitat. But in 1971 the government protected the area by designating it a National Park, and species of Indigenous Lees which had been absent for decades began to invade the abandoned pastures. Capuchins were the first to begin using the reborn forests, followed by howlers. Eventually, even spider monkeys, fruit-eaters that need large areas of continuous forest, returned. In the first 28 years following protection of the area, the capuchin population doubled, while the number of howlers increased sevenfold.
E. Some of the same traits that allow howlers to survive at La Pacifica also explain their population boom in Santa Rosa, Howler reproduction is faster than that of other native monkey species. They give birth for the first time at about 3.5 years of age, compared with seven years for capuchins, and eight or more for spider monkeys. Also, while a female spider monkey will have a baby about once every four years, well-fed howlers can produce an infant every two years. Another factor is diet. Howlers are very adaptable feeders, and only need a comparatively small home range. Spider monkeys, on the other hand, need to occupy a huge home range. Also crucial is the fact that the leaves howlers eat hold plenty of water, so the monkeys can survive away from open streams and water holes. This ability gives them a real advantage over capuchin and spider monkeys, which have suffered during the long, ongoing drought in the area.
F. Alejandro Estrada, an ecologist at Estacion de Biologia Los Tuxtlas in Veracruz, Mexico, has been studying the ecology of a group of howler monkeys that thrive in a habitat totally altered by humans: a cacao plantation in Tabasco state, Mexico. Cacao plants need shade to grow, so 40 years ago the owners of Cholula Cacao Farm planted figs, monkeypod and other tall trees to form a protective canopy over their crop. The howlers moved in about 25 years ago after nearby forests were cut. This strange habitat seems to support about as many monkeys as would a same-sized patch of wild forest. The howlers eat the leaves and fruit of the shade trees, leaving the valuable cacao pods alone.
G. Estrada believes the monkeys bring underappreciated benefits to such plantations, dispersing the seeds of fruits such as fig and other shade trees, and fertilizing the soil. Spider monkeys also forage for fruit here, though they need nearby areas of forest to survive in the long term. He hopes that farmers will begin to see the advantages of associating with wild monkeys, which could include potential ecotourism projects, ‘Conservation is usually viewed as a conflict between farming practices and the need to preserve nature,’ Estrada says. ‘We’re moving away from that vision and beginning to consider ways in which commercial activities may become a tool for the conservation of primates in human-modified landscapes.’
ANTARCTIC RESEARCH
A. A little over a century ago, men of the ilk of Scott, Shackleton and Mawson battled against Antarctica’s blizzards, cold and deprivation. In the name of Empire and in an age of heroic deeds they created an image of Antarctica that was to last well into the 20th century – an image of remoteness, hardship, bleakness and isolation that was the province of only the most courageous of men. The image was one of a place removed from everyday reality, of a place with no apparent value to anyone.
B. As we enter the 21st century, our perception of Antarctica has changed. Although physically Antarctica is no closer and probably no warmer, and to spend time there still demands a dedication not seen in ordinary life, the continent and its surrounding ocean are increasingly seen as an integral part of Planet Earth, and a key component in the Earth System. Is this because the world seems a little smaller these days, shrunk by TV and tourism, or is it because Antarctica really does occupy a central spot on Earth’s mantle? Scientific research during the past half-century has revealed – and continues to reveal – that Antarctica’s great mass and low temperature exert a major influence on climate and ocean circulation, factors which influence the lives of millions of people all over the globe.
C. Antarctica was not always cold. The slow break-up of the super-continent Gondwana with the northward movements of Africa, South America, India and Australia eventually created enough space around Antarctica for the development of an Antarctic Circumpolar Current (ACC), that flowed from west to east under the influence of the prevailing westerly winds. Antarctica cooled, its vegetation perished, glaciation began and the continent took on its present-day appearance. Today the ice that overlies the bedrock is up to 4km thick, and surface temperatures as low as – 89.2deg C have been recorded. The icy blast that howls over the ice cap and out to sea – the so-called katabatic wind – can reach 300 km/hr, creating fearsome wind-chill effects.
D. Out of this extreme environment come some powerful forces that reverberate around the world. The Earth’s rotation, coupled to the generation of cells of low pressure off the Antarctic coast, would allow astronauts a view of Antarctica that is as beautiful as it is awesome. Spinning away to the northeast, the cells grow and deepen, whipping up the Southern Ocean into the mountainous seas so respected by mariners. Recent work is showing that the temperature of the ocean may be a better predictor of rainfall in Australia than is the pressure difference between Darwin and Tahiti – the Southern Oscillation Index. By receiving more accurate predictions, graziers in northern Queensland are able to avoid overstocking in years when rainfall will be poor. Not only does this limit their losses but it prevents serious pasture degradation that may take decades to repair. CSIRO is developing this as a prototype forecasting system, but we can confidently predict that as we know more about the Antarctic and the Southern Ocean we will be able to enhance and extend our predictive ability.
E. The ocean’s surface temperature results from the interplay between deep-water temperature, air temperature and ice. Each winter between 4 and 19 million square km of sea ice form, locking up huge quantities of heat close to the continent. Only now can we start to unravel the influence of sea ice on the weather that is experienced in southern Australia. But in another way, the extent of sea ice extends its influence far beyond Antarctica. Antarctic krill – the small shrimp-like crustaceans that are the staple diet for baleen whales, penguins, some seals, flighted sea birds and many fish – breed well in years when sea ice is extensive and poorly when it is not. Many species of baleen whales and flighted sea birds migrate between the hemispheres and when the krill are less abundant they do not thrive.
F. The circulatory system of the world’s oceans is like a huge conveyor belt, moving water and dissolved minerals and nutrients from one hemisphere to the other, and from the ocean’s abyssal depths to the surface. The ACC is the longest current in the world and has the largest flow. Through it, the deep flows of the Atlantic, Indian and Pacific Oceans are joined to form part of single global thermohaline circulation. During winter, the howling katabatics sometimes scour the ice off patches of the sea’s surface leaving large ice-locked lagoons, or ‘polynyas’. Recent research has shown that as fresh sea ice forms, it is continuously stripped away by the wind and maybe blown up to 90km in a single day. Since only freshwater freezes into ice, the water that remains becomes increasingly salty and dense, sinking until it spills over the continental shelf. Coldwater carries more oxygen than warm water, so when it rises, well into the northern hemisphere, it reoxygenates and revitalises the ocean. The state of the northern oceans and their biological productivity owe much to what happens in the Antarctic.
THE BITE THAT HEAT
Scientists are unlocking the medical potential of venom.
A. Michael decided to go for a swim. He was on vacation with his family in Guerrero, Mexico, and it was hotter than blazes. He grabbed his swimming trunks from where they’d been drying on a chair, slid them on, and jumped into the pool. Instead of cool relief, a burning pain ripped through the back of his thigh. Tearing off his trunks, he leaped naked from the pool, his leg on fire. Behind him a small, ugly, yellow creature was treading water. He scooped it into a Tupperware container, and the caretaker of the house rushed him to the local Red Cross facility, where doctors immediately identified his attacker: a bark scorpion, Centruroides sculpturatus, one of the most venomous species in North America. The fierce pain from a sting is typically followed by what feels like electric shocks racking the body. Occasionally victims die.
B. Luckily for Michael (who asked me not to give his ML name), the bark scorpion is common in the area, and anti-venom was readily available. He had an injection and was released a few hours later. In about 30 hours the pain was gone. What happened next could not have been predicted. For eight years Michael had endured a condition called ankylosing spondylitis, a chronic autoimmune disease of the skeleton, a sort of spinal arthritis. No one knows what triggers it. In the worst cases the spine may fuse, leaving the patient forever stooped and in anguish. “My back hurts every morning, and during bad flare-ups it was so horrible I couldn’t even walk,” he says.
C. But days after the scorpion sting, the pain went away, and now, two years later, he remains essentially pain free and off most of his medications. As a doctor himself, Michael is cautious about overstating the role of the scorpion’s venom in his remission. Still, he says, “if my pain came back, I’d let that scorpion sting me again.” Venom-the stuff that drips from the fangs and stingers of creatures lurking on the hiking trail or hiding in the cellar or under the woodpile—is nature’s most efficient killer. Venom is exquisitely honed to stop a body in its tracks. The complex soup swirls with toxic proteins and peptides——short strings of amino acids similar to proteins. The molecules may have different targets and effects, but they work synergistically for the mightiest punch. Some go for the nervous system, paralyzing by blocking messages between nerves and muscle. Some eat away at molecules so that cells and tissues collapse. Venom can kill by clotting blood and stopping the heart or by preventing clotting and triggering a killer bleed.
D. All venom is multifaceted and multitasking. (The difference between venom and poison is that venom is injected, or dibbled, into victims by way of specialized body parts, and poison is ingested.) Dozens, even hundreds, of toxins can be delivered in a single bite, some with redundant jobs and others with unique ones. In the evolutionary arms race between predator and prey, weapons and defenses are constantly tweaked. Drastically potent concoctions can result: Imagine administering poison to an adversary, then jabbing him with a knife, then finishing him off with a bullet to the head. That’s venom at work.
E. Ironically, the properties that make venom deadly are also what make it so valuable for medicine. Many venom toxins target the same molecules that need to be controlled to treat diseases. Venom works fast and is highly specific. Its active components—those peptides and proteins, working as toxins diabetes have been derived from venom. New treatments for autoimmune diseases, cancer, and pain could be available within a decade.
F. “We aren’t talking just a few novel drugs but entire classes of drugs,” says National Geographic Society Emerging Explorer Zoltan Takacs, a toxinologist and herpetologist. So far, fewer than a thousand toxins have been scrutinized for medicinal value, and a dozen or so major drugs have made it to market. “There could be upwards of 20 million venom toxins out there waiting to be screened,” Takacs says. “It’s huge. Venom has opened up whole new avenues of pharmacology.” Toxins from venom and poison sources are also giving us a clearer picture of how proteins that control many of the body’s crucial cellular functions work. Studies of the deadly poison tetrodotoxin (TTX) from puffer fish, for instance, have revealed intricate details about the way nerve cells communicate.
G. “We’re motivated to look for new compounds to lessen human suffering,” Angel Yanagihara of the University of Hawaii told me. “But while doing that, you may uncover things you don’t expect.” Driven in part out of revenge for a box jellyfish sting she endured 15 years ago, Yanagihara discovered a potential wound-healing agent within the tubules that contain jellyfish venom. “It had nothing to do with the venom itself,” she said. “By getting intimate with a noxious animal, I’ve been informed way beyond my expectations.”
H. More than 100,000 animals have evolved to produce venom, along with the glands to house it and the apparatuses to expel it: snakes, scorpions, spiders, a few lizards, bees, sea creatures such as octopuses, numerous species of fish, and cone snails. The male duck-billed platypus, which carries venom inside ankle spurs, is one of the few venomous mammals. Venom and its components emerged independently, again and again, in different animal groups. The composition of the venom of a single snake species varies from place to place and between adults and their young. An individual snake’s venom may even change with its diet.
I. Although evolution has been fine-tuning these compounds for more than a hundred million years, venom’s molecular architecture has been in place much longer. Nature repurposes key molecules from around the body—the blood, brain, digestive tract, and elsewhere—to serve animals for predation or protection. “It makes sense for nature to steal the scaffolds already in place,” Takacs says. “To make a toxin to wreck the nervous system, it’s most efficient to take a template from the brain that already works in that system, make some tiny changes, and there you have it: Now it’s a toxin.” Not all venom kills, of course—bees have it as a nonlethal defense, and the male platypus uses it to show rival males who’s boss during mating season. But mostly it’s for killing, or at least immobilizing, an animal’s next meal. Humans are often accidental victims. The World Health Organization estimates that every year some five million bites kill 100,000 people, although the actual number is presumed to be much higher. In rural areas of developing countries, where most bites occur, victims may not be able to get treatment or may instead choose traditional therapies and are therefore not counted.
Part 1
Questions 1-4
Reading Passage has seven paragraphs, A–G. Which paragraph contains the following information?
1. a reason why newer forests provide howlers with better feeding opportunities than older forests 1
2. a reference to a change in farmers’ attitudes towards wildlife 2
3. a description of the means by which howlers select the best available diet for themselves 3
4. figures relating to the reduction of natural wildlife habitat over a period of tim 4
Questions 5-8
Complete the sentences below. Choose ONE WORD ONLY from the passage.
Why do howlers have an advantage over other Central American monkeys?
• Howler monkeys have a more rapid rate of 5
than either capuchin of spider monkeys.
• Unlike the other local monkey species, howlers can survive without eating 6
,
• and so can live inside a relatively small habitat area. Their diet is more flexible, and they are able to tolerate leaves with high levels of 7
.
• Howlers can also survive periods of 8
better than the other monkey species can.
Questions 9-13
Look at the following features and the list of locations below.
Match each feature with the correct location, A, B, or C.
NB You may use any letter more than once.
List of Locations
A. Hacienda La Pacifica
B. Santa Rosa National Park
C. Cholula Cacao Farm
9. It has seen the return of native tree species. 9
10. It supports only one species of native monkey. 10
11. Its monkey population helps the agriculture of the area. 11
12. It is home to populations of all three local monkey species. 12
13. Its landscape was altered by the construction of a transport link. 13
Part 2
Questions 14-18
Reading Passage has seven paragraphs, A–F. Which paragraph contains the following information?
14. The example of research on weather prediction on agriculture 14
15. Antarctic sea ice brings life back to the world oceans’ vitality. 15
16. A food chain that influences the animals living pattern based on Antarctic fresh sea ice 16
17. The explanation of how atmosphere pressure above Antarctica can impose an effect on global climate change. 17
18. Antarctica was once thought to be a forgotten and insignificant continent. 18
Questions 19-21
Match the natural phenomenon with correct determined factor
A. Antarctic Circumpolar Current (ACC)
B. katabatic winds
C. rainfall
D. temperature
E. glaciers
F. pressure
19. Globally, mass Antarctica’s size and 19
influence climate change.
20. 20
contributory to western wind
21. Southern Oscillation Index based on air pressure can predict 21
in Australia.
Questions 22-26
Choose the correct letter A, B, C or D.
Part 3
Questions 27-35
Do the following statements agree with the information given in the Reading Passage?
TRUE if the statement agrees with the information
FALSE if the statement contradicts the information
NOT GIVEN if there is no information on this
27. Michael was unluckily hit by electric shocks and nearly lost his life during his vacation. 27
28. The disease Michael had suffered from for eight years was caused by an accident. 28
29. Michael is grateful for the bark scorpion bite because it helped him recover from the ankylosing spondylitis. 29
30. No venom is just responsible for one job. 30
31. There is no difference between venom and poison. 31
32. Venom can kill while it can also be used as medicine to save. 32
33. New treatments for cancer are now available in the market. 33
34. So far 20 million venom toxins have been checked for medical use. 34
35. The majority of mammals carry venom inside their bodies. 35
Questions 36-41
Complete the sentences below. Choose NO MORE THAN TWO WORDS from the passage.
36. The way how venom works is compared to that of 36
37. A venom source such as 37
has helped to present complex facts about how nerve cells convey information to each other.
38. Tens of thousands of animals have developed 38
and 39
which are respectively responsible for storing and letting out venom.
39. The makeup of venom of a snake may change with places, ages and 40
40. Some animal uses venom to warn 41
of its exclusive power during the mating season.